Winter is round the corner and soon it will be time when the dipping temperature and the biting winds want you to reach home early, stoke up your hearth, eat something comforting and snuggle into the warmth of your bed.
This recipe of baby corn and chicken which I put together is one heart warming dish you and your family will love to eat this winter. It is very easy to make and doesn’t require much oil.Making it a healthy, hearty meal when you pair it with steaming hot rice. Ofcourse you can serve it with noodles too.The colors are vibrant and the dish very appetizing. (the pictures were clicked in natural light) The only thing is I couldn’t come up with an interesting name for this dish. Please do suggest if something comes to your mind.
BabyCorn Chicken
Ingredients:
- 8-10 Baby Corn (cut in halves)
- 500g Chicken breast (cubes)
- 6 stalks Spring onion
- 1 medium sized onion quartered and layers separated
- 50ml oil
- 2-3 dry red chillies
- 10g garlic
- 10g red chilli paste
- 10g tomato paste
- pepper to taste
- salt to taste
- 1 tsp. sugar
- 1 tbsp. soy sauce
- 1 tbsp. cornflour ( dissolve in little water
- 1 chicken stock cube or 500ml. fresh chicken stock
- cashew nuts if you like
Method:
- Heat a wok and put oil.
- Add dry red chillies and garlic one after another and saute .
- Now add the white of spring onion and layered onion.
- Add chili paste, tomato paste,soy sauce,chicken and corn. Saute for a minute.You can add cashewnuts if you like.
- Add a dissolved cube of chicken stock or fresh chicken stock.
- Season the dish with salt,pepper and sugar.
- When the chicken cubes are done(it shouldn’t take more than 5 minutes) add the dissolved cornflour to the broth and simmer for a few minutes.( If the liquid appears less add a cup of water).
- Garnish with spring onion greens and serve hot .
- It can be eaten on its own or with steamed rice or noodles.
Keep your family warm this winter by cooking delicious heart warming dishes for them.
Do check a few more dishes you can try in this season:
Chicken and corn casserole with Mac’n’cheese
Crisp Apple and Strawberry Dessert
Aromas and Flavors from my Kitchen 
Yummm! 🙂
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☺👍thanks
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🙂 looks delicious 🙂
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Thank you so much ☺
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Reblogged this on My Meals are on Wheels.
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Thank you so much for the reblog.
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Oh my goodness this looks sooooo good right now!
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Thank you Dana ☺
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Great food for a cold day 🙂
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Thank you ☺
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Sounds very delicious, Skd 🙂
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Thank you Freda☺
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This would be perfect on any one of the many cold days ahead.
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Something very comforting and delicious. Thank you ☺
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Beautifully comforting and delicious Ana. Just in time for the cooler climes eh?
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Thank you Loretta ☺
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Looks super delicious 🙂
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Thank you Arohi☺
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This look so good and comforting. Yummy stew, Ana! 🙂
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Thank you Linda. It is so versatile. It can be eaten just like that like a soup or with rice or noodles.
And I was just about to tell you. The chocolate mousse from your blog turned out very well. My kids really loved it and want me to make it again. Thank you for sharing such a beautiful recipe 👍☺
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I’m glad your kids loved the mousse, Ana. Thanks a lot for your trust. Enjoy the weekend! 🙂
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Yum! 😀
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👍☺
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Wow, that looks delicious!
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Thank you so much for your kind words ☺
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Looks inviting dear.. Perfect for the weather
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Thank you Vidya. Something deliciously heart warming 💖
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I love baby corn, and stew like meal for comfort! Yummy! 🙂
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Yes dear Fae. It makes a satisfying heart warming meal.
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Oh My! I am drooling 🙂
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Thank you dear ☺
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That first photo sold your tasty recipe for me! A winner in my book!
Packed full of fresh flavors! Yummm! My dinner for tomorrow! x
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I made it already 2 times,…divine flavours!
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Thank you so much Sophie for trying it out👍☺💕
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😋😋😋 Have a Nice weekend!
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I like the name you have chosen! Your Babycorn Chicken looks fantastic. I would definitely add the cashew nuts – they are a real favourite at our house. Thank you for bringing this wonderful recipe to the Hearth and Soul Hop.
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Thank you for your kind words ☺. It was a pleasure to join your party.
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