Hyderabadi Haleem – Two versions:Traditional Mutton haleem and a Healthier Oats haleem for a Rare Recipe Challenge

Haleem is a traditional and royal dish of Hyderabad- the enchanting land of Nizams.Originally an Arabic dish, it was brought to Hyderabad centuries ago during the rule of the seventh Nizam and soon got it’s own local version which has become immensely popular world wide.  It is usually made in huge quantities in bhattis (cauldrons)…