This weekend was a busy one with parties and get togethers. With just a couple of days left to go for the most awaited sporting event, FIFA world cup 2014, the mood and flavor of all parties had to be football. The conversations had to be seasoned with football banter. I am sure you all…
Category: Main Course
Black Velvet Chicken : Weekend celebrations part 2
When the night is cold and dry or your family is lazy and quiet, serve this fiery hot tender chicken rolled in crushed pepper cons which in a most indulgent fashion spices up the palate and tantalizes your senses. The aroma and flavors of this dish is sure to make mouths and eyes water. The brining,…
Kung Pao Chicken
Nǐ hǎo !! 这是一次为中国的食品再次Zhè shì yīcì wéi zhōngguó de shípǐn zàicì.我爱中国菜 .Wǒ ài zhōngguó cài.. Hi Everyone !! That is all I could write in Chinese to impress. But I can surely share an awesome chinese recipe I tried recently. Kung Pao chicken also known as Gong Bao or Kung Po, is a classic dish in Szechuan cuisine made with chicken, peanuts and peppers…
Coffee Brined and Grilled Chicken
I have been marinating chicken all my cooking life. It was only recently when I discovered the joys of brining, then I realized WHAT I have been missing all these years. Brining is a beautiful cooking technique which will make a huge huge difference to your chicken.The process of brining keeps the chicken plump and…
Stuffed Chicken Breasts with White Sauce
When you feel like eating something special, something really yummy, something different , go for this all in one dish. The marination and the cooking process make the chicken breasts very succulent and juicy. Though not difficult to make, it is a dish one must make in leisure. The flavors are very gentle on the…
Smoked Lamb Kebab
This juicy smoked lamb recipe can be tried in your kitchen on those days when you have the mood for a barbeque but the weather just wouldn’t let you. But you can indulge your hunger pangs by trying this , no hassle aromatic dish right in the comfort of your kitchen. All you need ,…
Sweet and Sour Chicken balls
Who doesn’t love chinese food ! Especially when eating out, Americans love chinese. Chinese food is available all over the world, but almost every country has its own version. Sweet and Sour Chicken balls is my very own version of the original dish. Do try it out in your kitchen, because it turns out really…
Recipe: Candle light Chicken meal
This recipe is for those days when you are in the mood for a candle light dinner( Of course you can try this all in one dish any day) and want to come up with something impressive.The chicken satay(with a twist) is tangy with a smoky flavor and turns out yummy.You can either use chicken…
Aromas and Flavors from my Kitchen 